Kowi Plant
In Kowi we have a plant of more than 10,000 (m2) with modern facilities and state-of-the-art technology, maintaining an entrepreneurial spirit and constant improvement. Based on the experience given by years of sustained effort, we renew our commitment to quality, technology and respect for animals every day, in order achieve an efficient development model, complying with sanitary regulations, but above all, faithfully respecting our strict code of ethics.
Processing plant
Our slaughter and processing plant has an operating capacity for 4000 pigs per day, strictly complying with the hygienic and sanitary conditions imposed by National and International organizations. Our effort has earned us SQF,
TIF 74 and the Supreme Mexico Quality Seal.
Cutting edge technology
Through our CO2-based desensitization technology, we guarantee a humane transition for the pig, in addition to ensuring remarkable meat quality, color and appearance.
Our people
Our company believes in the importance of human capital and the role that is played for the expansion and growth of the Kowi Group, with this solid foundation and always attached to the established principles and values: total quality, respect and care for the well-being of the animals, discipline, honesty, responsibility, the sense of belonging to their source of work and the desire to excel.
On average, our operators have been working for Kowi for 8 years. With their dedication, effort and the training that we provide; Kowi will continue to offer the best pork products to Mexico and the world every day.
Kowi Plant
(642) 42-5-90-00
Ventas@kowi.com.mx
Carretera Federal México Nogales KM 1788
Certifications
All the products that make up the Kowi® brand are backed by certificates recognized worldwide, which assures you of a brand of superior quality. Guarantee of health and safety in 100% Mexican products.
Carretera Federal México – Nogales Km. 1788,
C.P. 85230 Navojoa, Sonora. México.
Tel. (642) 425 9000 Ext. 232
LADA sin costo 01 800 690 9169
